So, we meat again food politics. A topic that has been brought up on multiple occasions throughout high school and college. Every time I watch a documentary like Food Inc., I’m filled with rage at how little our government cares about the food they are feeding America. The whole system is completely manipulated to lead American’s to believe that the food they are eating is healthy, when in reality, it’s infested with hormones, antibiotics, pesticides, GMO’s, and other unnatural byproducts. … More So, We Meat Again…
It was Sunday night when I Facetimed my mom to interview her about her cooking experiences and how she liked cooking for her favorite child (me). Of course she was cooking dinner when I Facetimed her, wearing one of her many aprons with her reading glasses on. She was making Ahi Tuna with crunchy vegetables- … More Crabby Cakes
Lamb, apple, and pear-apple.
“Okay first of all, where the hell do I find a pear-apple?”
I’ve never seen a pear-apple in my life, so I went down to Moraga Produce which I assumed was my best bet. I went up to the one clerk working there and asked if they had pear-apples, to which he responded “no” in a weirded out and confused tone. After that awkward encounter, I decided to just get a pear since an apple was the other ingredient anyways.
I was super excited and interested in what I could make with my three ingredients since I love to cook and try new recipes. After a little bit of Googling, I found an orzo recipe and thought I’d give my shot at making lamb chops. The whole thing in total would be called: Red Wine Apple/Pear Orzo with Rosemary Garlic Lamb Chops. … More Lamb Chopped